So I was a contestant on a new ITV cookery show called ‘Food Glorious Food’ which will be airing on Wednesday 27th February…… It was ‘searching’, rather broadly, for a particular recipe at the heart of British public’s culinary repertoires. The winner gets £20,000 and their gastronomic creation on the proud shelves of Marks & Spencer. So I thought, I’m British, I can cook….why not give it a go…..? My dish was a ‘Slow roasted shredded Pork Cassoulet’ and will be hitting the ‘forage in the pantry’ recipe archive soon.
But for now, I will be a comical and cringe-worthy addition to your Wednesday night TV viewing starting in the South West regional heats in Devon so keep your eyes pealed. It will be horribly embarrassing and painfully awful but you know what they say…….any publicity is good publicity! They do say that right…….RIGHT!!?